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Eating Well with Swallowing

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+ The above amount is a suggested donation to cover postage and packaging


This cookbook, supported by Breakthrough, is aimed at cancer patients experiencing chewing or swallowing difficulties. Difficulties chewing and swallowing food affect many cancer patients suffering from cancer of the mouth, throat, neck, oesophagus, and stomach and eating frequently becomes an enormous challenge for these patients. 

The 144 page cookbook contains 60 recipes and was developed by a team of oncologists, dietitians and chefs based in University College Cork and Cork Institute of Technology.

The project was funded by Eli Lilly which allowed for the production of 10,000 copies which are available from cancer centers throughout Ireland. The book is available free of charge with a donation of €5 towards postage and packing of a book

Download the ebook here

  • Eating Well with Swallowing

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